It is a new, tasty grain-free and meal-free complete dry food and has been developed to ensure a nutritious and balanced diet full of essential vitamins and minerals for a really healthy diet. Lily’s Kitchen are the only company to only use fresh meat in their dry food – not dried meats (i.e. carcass), bonemeal nor any meals whatsoever. This is what makes their dry food so easily digestible and ultra nutritious. Made with fresh, free range, bone-free venison meat, clear salmon oil, sweet potatoes and fruits. It is also jam packed with beneficial botanicals specifically selected for their therapeutic qualities and to keep the immune system healthy which helps develop disease resistance. This fantastic new recipe is easily digestible, tastes delicious and bursting with goodness – it is also British made.
Fresh venison meat 32%, sweet potatoes, peas, green lentils, ground flaxseed, wholesome chicken broth, chicken fat, salmon oil, apples, carrots, spinach greens, cranberries. Botanical nutrients: alfalfa, chickweed, cleavers, golden rod, nettles, kelp, dandelion root, burdock root, celery root, milk thistle, marigold petals, rosehip, chicory root. Full spectrum of vitamins and easily digested chelated minerals. 335 kcals/100g